Study on the packaging labels of chocolate product affecting Kelantan consumer

Adibah Hani Ahmad Zaidi, (2016) Study on the packaging labels of chocolate product affecting Kelantan consumer. Undergraduate project report, Faculty of Agro - Based Industry. (Submitted)

Abstract

Chocolate packaging product plays an important role on pursuing consumers to purchase the products. The first thing of consumers may look is the packaging characteristics. This research attempts to study the awareness of preferences packaging chocolate product that affecting Kelantan consumer. Besides, to examine the level of behavioural attitude, subjective norm, behavioural control, ability of Kelantan consumer towards the packaging of chocolate products. Based on this research, it can be says that mostly consumers attract to purchase the chocolate products based on the social’s influence around them. The study is carried out based on the 150 respondents of surveys with the 42 questions on Likert‘s scale which is distributed within Kelantan area. Cronbach’s Alpha, Keiser-Meyer Olkins, chi-square and measure of sampling adequacy are used to identify the acceptable limits. This study was determined five factors including the awareness, consumer attitude, social’s influence, the ability to purchase chocolate product and the intention to purchase chocolate packaging products.

Item Type: Undergraduate Final Project Report
Faculty: Faculty of Agro - Based Industry
Call Number: SBS 2016 003
Supervisor: Dr. Zul Ariff Bin Abdul Latiff
Programme: Agriculture Technology Entrepreneurship
Deposited By: En. Wahyudi Yusra Zulfin
Date Deposited: 24 Aug 2016 01:13
Last Modified: 12 Feb 2017 12:20
URI: http://umkeprints.umk.edu.my/id/eprint/5736

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